How a food processing facility reduced fats, oils and greases in its aeration basin.
Shawn Dittrich
Shawn Dittrich is an area manager at Kurita America, working in the upper Midwest. Dittrich has over 15 years of experience in the water treatment industry. Dittrich has a bachelor's degree from North Michigan University and is a certified water technologist (CWT) and a member of the Association of Water Technologies (AWT).
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